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Aminogen Increases Absorption of Whey Protein

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By: Sean Moloughney

Editor, Nutraceuticals World

Aminogen, a patented digestive enzyme from Triarco Industries, was shown in a recently published clinical study to triple the rate at which whey protein is absorbed, meaning dieters who add Aminogen to their protein can boost the weight-loss benefits of whey, also increasing amino acid levels and improving energy metabolism.

The study showed that Aminogen increased amino acid levels by 100% and branched-chain amino acids by 250%. Branched-chain amino acids are essential for maintaining lean muscle and regulating metabolism. Aminogen also increased nitrogen retention by 32%. For further information: www.aminogen.com

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